Recipes to whet your appetite for local food, created with good wholesome ingredients and a little imagination. Enjoy!
As not all campers have grills, this recipe pan fries the fish instead which is just as delicious. Ask your fishmonger to, scale, gut and remove the head and fins for you.
Sometimes a camping meal calls for something sophisticated and a little bit special - this is it. It’s a seared joint of beef that has been marinaded in orange and chilli.
A deliciously filling and comforting dish, this seasonal mushroom risotto is perfect for cooler autumn days.
The idea of grilling lettuce is unusual to many people, but it works wonderfully, and you will get to experience a new flavour to an ingredient that is usually tacked on to a meal as an afterthought.
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