Pulled pork

Pull the
other one

ALI RAY creates three tasty recipes based on a American-style barbecue classic


Pull the other one

By ALI RAY
Posted on 06 April 2021

Barbecue happiness is biting into a soft bun loaded with the juiciest, melt-in-the-mouth shredded meat, rich in deep smoky flavours. It’s the kind of food pleasure that makes you instinctively close your eyes to savour it all the more. Pulled pork, beef or lamb is an American-style barbecue classic that has firmly secured its place in our hearts – and bellies.

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