Sweet potato rosti

Sweet potato and ginger röstis with tomato & corn

These utterly delicious and filling röstis are great as part of a big brunch, or make a good meal on their own with a side salad.

Vegetarian
10 mins
preparation
15 mins
cooking
4
servings
ALI RAY
If you can’t find gram flour, plain flour will do, it just lacks the nuttier flavour of gram flour which is made from ground chickpeas. ALI RAY

Recipe by ALI RAY

Access to full content?
Feel free


Not a member yet?

Join today to read this article and you'll get access to a range of exclusive member benefits:

Including:

  • Full access to our award-winning monthly magazine
  • Exclusive access to over 1,200 member-only sites
  • Up to 30% saving on Club Site pitch fees
  • An extra 25% off for over 60s with our Age Concession Rate
  • Discounts in stores, on days out and attractions
  • Specialist insurance and break down cover
  • Friendly support and expert advice